Start with the routes around it
This example uses a 480 × 420 cm room with two island cabinets, each 90 cm wide and 90 cm deep. Together they form a 180 × 90 cm body footprint. The nearest island body edge is 110 cm from the front of the main 60 cm deep run: 215 cm centre position minus 45 cm half-depth minus 60 cm run depth. These are example body dimensions, not recommended minimum clearances. Worktop overhangs, handles, door openings and access needs require separate checks.
Choose storage, preparation or appliances
The example island is kept free of a hob and sink so its surface can serve several tasks. If you move an appliance onto it, also place the required service points. A sink brings plumbing decisions; a hob brings extraction and appliance-specific spacing decisions.
Finish the exposed sides
An island has visible ends and a back, unlike a wall run. Try end panels, double-sided storage or rounded open shelves. Add an independent worktop if you need an overhang, and remember that its support and final cut-outs are not calculated by the editor.
Questions before you start
How much space do I need for a kitchen island?
Add the island dimensions to the usable space needed on every side. Include finished edges and appliance opening areas. This example has a 180 × 90 cm cabinet footprint and a 110 cm body-to-body gap to the main run; neither number is a minimum installation specification. Ask your supplier or installer to confirm the requirements for your room.
Is a kitchen island possible in every room?
No. Test a smaller footprint and the opening space of nearby appliances. Keeping the centre open may produce a more useful layout.
Does this example include seats?
No. It contains storage cabinets. Any proposed seating and overhang should be reviewed separately for comfort and support.